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Courses & Dishes

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Cooking:Courses & Dishes
   -Appetizers
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1 Beach, Neva The Ghirardelli Chocolate Cookbook
0898157692 / 9780898157697 New 
New softcover; 1st Printing, 1995. No marks or flaws; no defects. 
Price: 20.00 USD
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2 Desaulniers, Marcel Alphabet of Sweets
0847819817 / 9780847819812 Collectible; Like New 
Hardcover in dust jacket. Signed "B-sweet, Marcel" on title page. No other marks or flaws. No sign of wear/ damage. 
Price: 15.00 USD
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3 Gill, Shirley Quick and Easy Recipes for Pasta Sauces
0861017455 / 9780861017454 Used: Like New 
Hardcover in glossy binding, with no marks or writing in book. Covers have a trace of light rubbing or surface wear. Still very presentable. 
Price: 30.00 USD
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4 Koneman Fabulous Finger Food
382901600X / 9783829016001 New 
Gloaay aoftcover, 1996. Hard to find cookbook. New condition with no signs of wear or handling. 
Price: 20.00 USD
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Pastillage and Sugar Moulding, Lodge, Nicholas
5 Lodge, Nicholas Pastillage and Sugar Moulding
Chancellor 1996 1851529624 / 9781851529629 Hardcover Like New 
Hardcover in glossy dust jacket. 64 pages, illustrated. Foreword: Angela Priddy; photography: Graham Tann. Bright and clean, with NO marks or flaws. No signs of wear. Like new. 
Price: 25.00 USD
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6 McCormick, Malachi A Decent Cup Of Tea
051758462X / 9780517584620 Used: Like New 
First Printing. Hardcover in patterned boards, as issued without a dust jacket. Faint rubbing to the tips, otherwise New. 
Price: 20.00 USD
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7 McNair, James; Brabrant, Patricia James McNair's Pizza
0877014485 / 9780877014485 New 
New softcover with no marks or flaws. Never used; unopened. Clean and presentable. 
Price: 12.50 USD
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Verres Gourmands, Molin, Benoit
8 Molin, Benoit Verres Gourmands
Minerva 2003 283070696X / 9782830706963 Hardcover Very Good 
Hardcover with no marks or writing in book. Upper corners bumped. Bound in pictorial boards with chartreuse cloth backstrip. Some rubbing to covers. Text is fully in French!

The author Benoit Molin is a world renowned pastry chef who trained under the master chef Gaston Lenotre. This is the first cookbook ever to focus on recipes and craft of preparing and presenting verrines, those clear glass pots in which a dish is presented vertically. 
Price: 50.00 USD

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9 Suthering, Jane Ice Creams Sorbets and Other Cool Delights
1572151927 / 9781572151925 Hardcover New 
New hardcover in dust jacket. No marks, no flaws. Perfect for gift-giving or for adding to your own collection! 
Price: 25.00 USD
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10 Vanstone, Philippa Tarts and Pies
Grub Street Cookery 2008 1906502080 / 9781906502089 Paperback New 
New softcover with no marks or flaws; 256 pages. No sign of prior handling or wear. Nice, square corners. Clean and fully presentable! 
Price: 17.00 USD
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